Tanqueray Flor De Sevilla Negroni
Sophisticated and simple at the same time with a complex flavour that makes the perfect aperitif. Popular all over the world and de rigueur during aperitivo hour in Milan.
- 1 oz. Tanqueray Flor de Sevilla Gin
- 1 oz. Campari
- 1 oz. Sweet Vermouth
- Orange slice
- Rock glass
- Cubed ice
- Add all ingredients to a mixing glass filled with ice
- Stir to mix
- Strain into a rocks glass over
- Garnish and serve.
Alcohol content: 0.6 fluid oz. per serve.