EVENTS
Be the first to know about the biggest industry events and gatherings around the world, ideal for networking with peers and keeping your bar knowledge up to scratch
UPCOMING EVENTS
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GlobalBUILDING THE BAR: HOW TO HIRE AND RETAIN STAFF TODAYJan 27, 2022 4:00pm - Jan 27, 2022 5:00pm
Join Madeleine Geach, Head of Culture at Hawksmoor and World Class winner and bar owner Laura Newman, as they share expert tips and knowledge on how to hire and retain amazing staff.
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GlobalHoreca Baleares Mallorca 2022Feb 07, 2022 12:00am - Feb 09, 2022 11:59pm
Mallorca, Balearic Islands
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GlobalWorld Bartender DayFeb 24, 2022 12:00am - Feb 24, 2022 11:59pm
A day to celebrate the craft, a day to celebrate the bartender.
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GlobalHIP - Hospitality Innovation PlanetMar 07, 2022 12:00am - Mar 09, 2022 11:59pm
Horeca Professional Expo - Innovation, trends, products and solutions for each of the industry segments. IFEMA, Madrid.
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GlobalInternational Women's DayMar 08, 2022 12:00am - Mar 08, 2022 11:59pm
Make International Women's Day your day and do what you can to truly make a positive difference for women.
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GlobalHoreca Baleares Ibiza & Formentera 2022Mar 16, 2022 12:00am - Mar 19, 2022 11:59pm
Ibiza, Balearic Islands
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GlobalHostelco (The hotel & restaurant trade show)Apr 04, 2022 12:00am - Apr 07, 2022 11:59pm
The trade show organises its contents into five thematic areas (Fully equipped, Setting, Tech, Moments & Atmosphere) with the aim of facilitating the visit, improving the experience and promoting the creation of synergies among its visitors. Gran Via Venue, Barcelona.
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GlobalBar Convent BrooklynJun 14, 2022 12:00am - Jun 15, 2022 11:59pm
Bar Convent Brooklyn (BCB) is a welcoming and collaborative environment in which the pioneers of the bar and beverage community gather to celebrate and sculpt the future of liquid culture.
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GlobalBar Convent BerlinOct 10, 2022 12:00am - Oct 12, 2022 12:00am
Berlin's international bar and beverage trade show
previous events
GUIDE TO INCORPORATING TAKEAWAY AND DELIVERY TO DRIVE SALES
Join Tess Posthumus and special guest Vijay Mudaliar as they share ways to unlock more sales for your venue through cocktail takeaway and delivery services.
AN EXPERT GUIDE TO BUILDING GUEST CONFIDENCE
In this webinar Sean Finter takes us through how to prepare for the big re-opening.
HOME GROWN INGREDIENTS AND FLAVOURS
From menus inspired by the seasons to greater control of freshness, Mark Moriarty and James Fowler explore the benefits of growing your own.
READY STEADY COCKTAIL
Ready, Steady, Cocktail! In each series we'll send 3 bartenders a mystery box of ingredients to see what they create. Check out their awesome cocktail creations and try them for yourself!