
Guinness Essentials
In this module, you’ll learn all there is to know about Guinness history and heritage and how you can serve a beautiful, great quality, great-tasting Guinness, every time.
THIS MODULE COVERS:
- Guinness heritage and innovation
- Guinness variants and key serves
- 7 C’s of maintaining quality
- Using Guinness to enhance the food experience
Duration: 20 minutes
Level of Difficulty: Medium
WHY TRAIN WITH DIAGEO BAR ACADEMY:
- Certificate of completion
- Interactive learning
- Gain real-life skills
If you plan to complete this module at a later time, why not read our top tips for serving the perfect Guinness or watch our Masterclass on Beer Flavours & Styles.