Guinness Essentials

In this module, you’ll learn all there is to know about Guinness history and heritage and how you can serve a beautiful, great quality, great-tasting Guinness, every time.

THIS MODULE COVERS:

• Guinness heritage and innovation
• Guinness variants and key serves
• 7 C’s of maintaining quality
• Using Guinness to enhance the food experience

Duration: 20 minutes

Level of Difficulty: Medium

WHY TRAIN WITH DIAGEO BAR ACADEMY:

• Certificate of completion
• Interactive learning
• Gain real-life skills

If you plan to complete this module at a later time, why not read our top tips for serving the perfect Guinness or watch our Masterclass on Beer Flavours & Styles.