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Australian Gimlet

Season / Occasion
Spring, Summer, Autumn , Winter
Drink / Cocktail
Australian Cocktails

A delightful take on the classic gimlet.


  • 45ml Tanqueray No.TEN
  • 20ml Fresh Lime juice
  • 15ml Orgeat syrup
  • 5ml Lime leaf or lemongrass syrup
  • 1 dash of Angostura Bitters
  • Grapefruit peel
  • Martini/Coupe
  • Cubed Ice


  • Add all ingredients to a cocktail shaker filled with ice
  • Shake to mix
  • Double strain into a Martini/Coupe glass
  • Garnish and serve

Alcohol Content: Approx. 1.7 Standard Drinks