Add a cinnamon twist to a classic! Old becomes new when you make a Moscow Mule with Smirnoff Cinna-Sugar Twist, limeade, and ginger beer, giving it a sweet n' spicy snap.
RECIPE
- 50 ml Smirnoff Cinna-Sugar Twist
- 100ml limeade
- 70 ml ginger beer
PREPARATION:
- Add Smirnoff Cinna-Sugar Twist and limeade to an ice-filled rocks glass
- Shake and top with ginger beer
- Garnish with a lime wheel.
Alcohol content: 11.8g per serve