
Smooth Johnnie Walker Gold Label Reserve with an effervescent mix of sweet apple juice and soda.
Recipe
- 50ml Johnnie Walker Gold Label Reserve
- 50ml clear apple juice
- Soda water
- Apple slice and peel
Preparation:
- Pour 50ml Johnnie Walker Gold Label Reserve into an ice-filled champagne flute.
- Add 50ml clear apple juice and top with soda.
- Finish with a thin slice of apple and peel to garnish.
Alcohol content: 15.8g per serve