Category
Whisk(e)y
Lagavulin 16 is stirred over ice in the style of an Old Fashioned to release its delicious smoky notes.
RECIPE
- 50ml Lagavulin 16
- 15ml Sugar syrup
- 2 dashes bitters
- Orange zest
- Rocks glass
- Cubed ice
PREPARATION
- Add all the ingredients to a rocks glass filled with ice
- Stir, garnish and serve.
Alcohol content: 16.9g per serve.