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Mint Julep - Calorie Conscious

You'll love the light version of this legendary libation! Bulleit Bourbon with muddled mint, sugar substitute and water...so good it deserves its own crown of roses!


  • 50ml Bulleit Kentucky Straight Bourbon Whiskey
  • 1 packet sugar substitute
  • 15 ml water
  • 12 leaves fresh mint


  1. Muddle together the sugar, mint, and water in a julep or whisky glass
  2. Add crushed ice to fill
  3. Pour over the top the Bulleit Kentucky Straight Bourbon Whiskey
  4. Garnish with a mint sprig.

Alcohol content: 15.8g per serve