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Smirnoff Espresso Martini

Season / Occasion
Spring, Summer, Autumn , Winter

 A rich and creamy but bitter blend of freshly-brewed coffee espresso coffee, Smirnoff No. 21 vodka, coffee liqueur and sugar syrup. View this Espresso Martini recipe.

espresso martini RECIPE

  • 50ml Smirnoff No. 21 Vodka
  • 25ml Coffee Liqueur (20% ABV)
  • 15ml Sugar Syrup
  • 35ml Fresh Espresso (standard single shot)
  • Garnish: 3 coffee beans

(Total: 125ml)


  1. Add all liquid to cocktail shaker
  2. Add ice to cocktail shaker
  3. Shake for 15 seconds and fine strain into a chilled martini glass
  4. Add coffee beans for garnish

Alcohol content: 18.8g per serve