The zest of grapefruit and the peppery taste of rosemary come together in this refreshing tasty Smirnoff summer cocktail.
RECIPE
- 50ml Smirnoff No.21 Vodka
- 85ml yellow grapefruit juice
- 15ml simple syrup
- Top with soda
- Grapefruit wheel
- Rosemary sprigs
- Highball glass
- Crushed ice
PREPARATION
- Add all ingredients to a highball glass filled with crushed ice, stir vigorously
- Garnish and serve.
Alcohol content: 14.8g per serve.