A fruity Bulleit Rye classic, created in America in the early 20th century.
- 60ml Bulleit Rye
- 15ml Lemon juice
- 15ml Fresh Orange juice
- 5ml Grenadine
- Martini glass
- No ice
- Add all ingredients to a cocktail shaker full of ice
- Shake to mix
- Double strain into a chilled martini glass
- Garnish and serve.
Alcohol content: 18.9g per serve.