Please do not share these materials with those who are under the legal purchase age for alcohol in your country.
MASTER THE ART OF NO & LOW
No alcohol, no problem. Follow these top tips to help you create complex, balanced low and no drinks and showcase them on your menu!
Online ordering, Takeaway & Delivery guide
Takeaway and delivery is becoming a permanent fixture of revenue generation for bars and venues. Learn all about the technology available and how to choose the right partner for your business.
Leading Well: Hearing from your Team
Lead well and download this digital survey template for great employee engagement.
EDITABLE SIGNAGE FOR YOUR BAR
From hygiene tips to directional signage, we’ve got you covered when it comes to some of the assets you’ll need to reopen your bar safely. Download QR templates, hygiene tips for staff and customers and directional signage here – all editable for use in your own bar.
The Little Black Book of Highballs
Discover this Little Black Book of exclusive Highball recipes, brought to you by Johnnie Walker and Diageo Bar Academy.
ESTABLISHING EFFECTIVE TEAM ROLES FOR REOPENING
Plan and establish key roles for your business before reopening. Includes key considerations and example roles to help you develop existing roles or introduce new ones as your venue requires.
Checklist for Takeaway & Delivery
Whether it’s to boost your sales or create alternate revenue, takeaway and delivery continues to be the way forward. Use our full-proof checklist to introduce this service quickly and easily through your venue.
CV Template: An Expert Guide
Job seeking can be challenging, so it is important to create a CV that makes an impact. With help from Stephen Waters, MD at Watershed, we have created this handy downloadable to help you put your best self forward.
Carbonation in Cocktails
Want to learn how to make your own sparkling spritzes and fizzy fixes? Download our step-by-step guide on how to carbonate your cocktail.
ANALYSE YOUR RANGE WITH THIS HANDY CHECKLIST
Stocking your back bar correctly is absolutely crucial to your bar’s profitability, and in the current climate it’s essential to earn back where you can. Here is a printable worksheet to help you maximise your inventory.
VENUE SAFETY & HYGIENE COMPLIANCE CHECKLIST
With a stronger emphasis on safety and hygiene now present throughout venues, it’s important to make sure your venue is compliant. We teamed up with venue agency HireSpace to create a checklist you can use to make sure your venue is hygiene and safety strong.
EASY CORDIALS FOR COCKTAILS ON TAP
From speeding up service to reducing wastage and adding complexity to drinks - cordials play a big role in the bar. Download our easy cordials for cocktails on tap and try them for yourself today.
REOPENING: VENUE LAYOUT INSPO
Take inspo from Ollie Margan from Maybe Mae as you create a new layout for your venue.
CREATE YOUR OWN PERFECT WHISKY HIGHBALL
Great Highball recipes are something every bartender should have up their sleeve, so learn to how-to highball like a pro with our exclusive download.
Make sure your team are up to date on the latest responsible serving rules in your venue with this handy Responsible Serving Checklist.
MEASURE UP GET TO GRIPS WITH CUSTOMER EXPERIENCE
From social distancing to implementing effective hygiene and safety measures, it’s as important as ever to measure your customer experience. Follow our guide to implementing a digital customer experience survey.