HOW TO STAND OUT WITH AMAZING CUSTOMER SERVICE
In this webinar training session Barmetrix trainer Sean Finter, takes us through the do’s and don'ts on how to create memorable customer experiences in your venue. Exploring common pitfalls to avoid complaints, elevating your VIP bottle service as well creating a confident and motivated team.
Whether your venue is big or small, independent or chain, Sean shares his foolproof plan on how to design, develop and sustain great customer service, that will keep customers coming back time and time again.
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A step-by-step guide to identifying all the critical “touchpoints” in your outlet that determinate an ideal guest experience and make sure these are working to the best they can be.