Whole Fresh Egg
Nutmeg Powder (garnish)
0 units of alcohol per serve
- Shake all the liquid ingredients with ice.
- Fine strain into a stemmed glass.
- Garnish with a Nutmeg powder.
16 g per serve
Originally, flips were served hot and frequently reheated with a hot poker. Today, they are often served cold, mixed with ice and strained into a chilled Coupe or Wine Glass. Nutmeg is typically added as a garnish.