Tanqueray No. 10 Grapefruit Collins
Tanqueray No. 10, grapefruit juice, sugar syrup and soda. A twist on this classic cocktail with the unique flavor of pink grapefruit.



Serves:
1
Ingredients
1.75oz Tanqueray No. 10
1.25oz Pink Grapefruit Juice
0.5oz Sugar Syrup
1 Top with Soda
Equipment
1 Highball Glass
1 Cocktail Shaker
1 Hawthorne Strainer
1 Tongs
method
1. Fill a Highball glass with cubed ice.
2. Into a cocktail shaker, add all the liquid ingredients apart from the Soda Water.
3. Fill the shaker three-quarters of the way with cubed ice and shake well.
4. Strain over the cubed ice in the Highball glass.
5. Top with Soda Water.
Alcohol content:
19 g per serve
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