Bloody Mary With All The Trimmings

Like a match made in heaven, we’ve created the Smirnoff Bloody Mary with all the Trimmings. Perfect to make with friends, this sharing cocktail spices up an old classic served with a stuffing rim and turkey crisp – worth a shot! 

Four Bloody Mary Cocktails


  • 50ml


  • 150ml

    Tomato juice

  • 1

    Lemon wedge (1/8th)

  • 4Teaspoon

    Drops of Tabasco

  • 0.5Teaspoons

    Worcestershire sauce

  • 0.25Teaspoon

    Celery Salt

  • 1Pinch

    Cracked Black Pepper

  • 0.5Teaspoons


  • 1

    Quarter jar of Cranberry sauce

  • 1

    Quarter Packet Dry Stuffing

  • 1

    Turkey Crisp (to garnish)

0 units of alcohol per serve


  • 1


  • 4


  • 1

    Frying pan

  • 1

    Kitchen Roll



  • Method

    This recipe is perfect for batching. Increase the number of 'Serves', and the recipe ingredients will automatically match the number of drinks you want to make. Enjoy!

    Step 1

    Fry pieces of turkey skin in hot oil for 2-3 mins until very hot. Take out once crispy, pat dry and leave to cool on kitchen roll, season with salt

    Step 2

    In a jug mix the Smirnoff, tomato juice, lemon, Worcestershire sauce, Tabasco, celery salt, pepper, horseradish and ice

    Step 3

    Take four glasses, dip the rims in cranberry sauce, followed by the stuffing mix. Pour the Bloody Mary mix between the glasses and garnish with turkey crisp