Spring Walker Highball

Based on the classic “High King” cocktail this delicious twist combines the sweet and smoky notes of Johnnie Walker Black Label with sharp and sweet fresh raspberries and bitter orange and lengthened with the subtle spice of ginger ale. It leaves us with a surprisingly light yet highly complex flavour profile.

Spring Walker Highball


  • 45ml

    Johnnie Walker Black Label

  • 10ml

    Bitter Aperitif

  • 10ml

    Lemon Juice

  • 10ml

    Sugar Syrup

  • 25ml

    Ginger Ale

  • 2

    Fresh Raspberries

  • 6

    Ice cubes

0 units of alcohol per serve



  • Method
    1. Combine the Johnnie Walker, Bitter Aperitif, lemon juice, sugar syrup and raspberries in a Boston Tin with ice
    2. Shake well.
    3. Double-strain the mixture into a Highball glass with ice.
    4. Top up the mixture with ginger ale.
    5. Garnish with fresh raspberries.


    16.4 g per serve