Experience the fiery taste of Bulleit Bourbon and red chilli.
Recipe
- 1.5 oz. Bulleit Bourbon
- 1 Red chili
Preparation:
- Place a red pepper into a 5cl shot glass of Bulleit Bourbon
- Let rest as such for a couple of minutes before serving: the chili will infuse the whiskey.
Alcohol content: 15.8g per serve
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