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Recipes

Bite The Bulleit

Category
Whisk(e)y
Brand
Bulleit

Experience the fiery taste of Bulleit Bourbon and red chilli.

Recipe

  • 1.5 oz. Bulleit Bourbon
  • 1 Red chili

Preparation:

  1. Place a red pepper into a 5cl shot glass of Bulleit Bourbon
  2. Let rest as such for a couple of minutes before serving: the chili will infuse the whiskey.

Alcohol content: 15.8g per serve