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Recipes

Gingered Stone Cherry

Category
Whisk(e)y

Tempt your taste buds with this sassy sipper! Seagram's 7 Crown Stone Cherry Whisky chilled with lime juice. Served straight up with a splash of ginger ale... refreshingly fun and fizzy!

RECIPE

  • 1.5 oz. Seagram's 7 Crown Stone Cherry Whisky
  • .5 oz. Lime juice
  • 1 Splash ginger ale

PREPARATION:

  1. Combine the first 2 ingredients in an ice filled shaker
  2. Shake well
  3. Strain into a shot glass
  4. Top with the ginger ale.

Alcohol content: 0.7 fl oz. per serve