Gordon's gin is mixed with citrus and sugar, then topped with soda water in this all-time classic.
RECIPE
- 1.5 oz. Gordon’s
- 1 oz. Lemon juice
- .5 oz. Sugar syrup
- Top with Soda
- Lemon wedge
- Highball glass
- Cubed Ice
PREPARATION
- Add all ingredients to a highball filled with ice
- Stir, garnish and serve.
Alcohol content: 0.5 fluid oz. per serve.
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