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Grass Skirt


Say aloha to this tropical treat! Tanqueray London Dry Gin mixed with triple sec liqueur, pineapple juice and grenadine on the rocks... get ready to hula!


  • 1 oz. Tanqueray London Dry Gin
  • .5 oz. Triple sec
  • .5 oz. Pineapple juice
  • 5 tsp Grenadine
  • 1 Slice pineapple


  1. In a shaker half filled with ice, add Tanqueray London Dry Gin, triple sec, pineapple juice, and grenadine
  2. Shake well and pour into old-fashioned glass
  3. Garnish with pineapple slice.

Alcohol content: 0.5 fl oz. per serve