
Enjoy Pampero Oro Rum with mint, lemon juice, a little sugar and soda.
Recipe
- 1.5 oz. Pampero Oro
- .5 oz. Lemon juice
- .5 oz. Sugar syrup
- 8-10 Mint leaves
- Splash of soda water
Preparation:
- Add all ingredients in a highball glass
- Fill half way with cubed ice and churn / stir to combine
- Top with splash of soda and more ice as needed
- Garnish with mint sprig and lemon wedge.
Alcohol content: 0.5 fluid oz. per serve