We have updated our Privacy and Cookie Notice to keep you informed where we may process your personal data. See more here or contact us for more information.


Tanqueray Perfect TEN

Seasonal Drinks
Spring, Autumn

A modern take on the classic martini, made with the world's best gin, Tanqueray No. TEN.


  • 1.5 oz. Tanqueray No. TEN
  • .25 oz. dry vermouth
  • Grapefruit peel


  1. Pour 1.5 oz. Tanqueray No. TEN into a shaker with ice, and add .25 oz of dry vermouth.
  2. Stir until perfectly mixed using a bar or tea spoon.
  3. Strain into a chilled martini glass and garnish with a twist of grapefruit peel.

Alcohol content: 0.6 fluid oz. per serve