...to be jolly! A merry mixture of Tanqueray London Dry Gin, sweet vermouth and maraschino liqueur. Served straight up, this'll have you ready to deck the halls!
RECIPE
- 25 ml Tanqueray London Dry Gin
- 25 ml Sweet vermouth
- 10 ml Maraschino liqueur
PREPARATION:
- Rinse a martini glass with maraschino liqueur
- Stir together all ingredients and strain into glass
- Garnish with a flamed orange disk.
Alcohol content: 14g per serve
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