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History and Heritage

Bulleit, founded in 1987, is one of the fastest-growing whiskeys in America. The brand attributes that growth to bartenders and cultural partners who have adopted it as their own.

Using the highest quality ingredients, the subtlety and complexity of Bulleit Bourbon come from its unique blend of rye, corn, and barley malt, along with special strains of yeast and pure Kentucky limestone filtered water.

Flavour Profile

The Bulleit Frontier Whiskey portfolio is distilled and aged in the Bulleit family tradition. The unique high rye content of Bulleit Bourbon provides a bolder, spicier character that is noticeably drier and less sweet than most other bourbons.

The bourbon’s finish is long, dry, and satiny with a light toffee flavour.

Interesting Facts

Virtual Tasting | Bulleit Bourbon

Welcome to a virtual tasting of Bulleit Bourbon.

Virtual Tasting | Bulleit Bourbon 10 Year Old

Welcome to a virtual tasting of Bulleit Bourbon 10 Year Old.

Perfect Serve

The distinctively spicy, dry & clean taste of Bulleit Bourbon is different from many other bourbons and provides the basis for exceptional cocktails.

Bulleit Mint Julep

The Bulleit Mint Julep is a refreshing and bold drink that really brings to life the unique and exciting Bulleit Bourbon taste.

Other Serves

Bulleit Old Fashioned

Bulleit Lemon & Tonic