Recipes

Bite The Bulleit

Category
Whisk(e)y
Brand
Bulleit
Season / Occasion
Summer, Autumn , Carnival

Experience the fiery taste of Bulleit Bourbon and red chilli.

Recipe

  • 50ml Bulleit Bourbon
  • 1 Red chilli

Preparation:

  1. Place a red pepper into a 5cl shot glass of Bulleit Bourbon
  2. Let rest as such for a couple of minutes before serving: the chilli will infuse the whiskey.

Alcohol content: 15.8g per serve