Recipes

Seagram's Cherry Julep

Category
Whisk(e)y
Season / Occasion
Summer, Carnival
Drink / Cocktail
Light & Fresh , Sweet & Tasty
A real Southern charmer! Seagram's 7 Crown Stone Cherry Whisky mixed with lemonade and fresh mint. Served shaken over ice this sultry sipper is sensational!

RECIPE

  • 50 ml Seagram's 7 Crown Stone Cherry Whisky
  • 70 ml Lemonade
  • 7 Mint leaves

PREPARATION:

  1. Combine all the ingredients in an ice filled shaker glass
  2. Shake well
  3. Strain into an ice filled rocks glass
  4. Garnish with fresh mint and/or a sugarcane stir stick.

Alcohol content: 15.8g per serve