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Recipes

Baileys Chocolat Luxe Mocha Mint Martini

Baileys Chocolat Luxe, a hit of espresso and just a hint of mint freshness, served in a Martini glass.

Recipe

  • 50ml Baileys Chocolat Luxe
  • 25ml Espresso
  • 25ml Smirnoff Vodka
  • Ice cubes
  • Mint leaf

Preparation:

  1. Pop all ingredients into a cocktail shaker with ice.
  2. Shake it up until everything is perfectly blended and the liquid is silky smooth.
  3. Strain into a tall Martini glass.
  4. Garnish with a mint leaf.

Alcohol content: 14.1g per serve