This beauty is bound to bedazzle you! Cîroc Vodka chilled with pomegranate liqueur, blood orange puree and honey syrup. Shaken and poured over tapioca pearls, it's pure elegance.
RECIPE
- 35 ml Cîroc Vodka
- 10 ml Pomegranate liqueur
- 25 ml Blood Orange puree
- 10 ml Honey syrup
PREPARATION:
- Combine the pomegranate liqueur and the honey syrup
- Fill a shaker with ice and combine the Cîroc with the blood orange puree
- Shake well
- Place the cooked tapioca pearls in the bottom of a chilled martini glass
- Pour over the pomegranate liqueur/honey mix and cap with the orange wheel
- Strain the drink over the top
Alcohol content: 11g per serve
""h3>RECIPE- 35 ml Cîroc Vodka
- 10 ml Pomegranate liqueur
- 25 ml Blood Orange puree
- 10 ml Honey syrup
PREPARATION:
- Combine the pomegranate liqueur and"