Taste the cool and invigorating Cacique 500 and soda garnished with sugar, lime and mint leaves.
Recipe
- 50ml Cacique 500
- 5 Lime wedges
- 15ml Sugar syrup
- 8-10 Mint leaves
Preparation:
- Muddle 4 lime wedges in the bottom of a highball glass
- Add all other ingredients
- Fill half way with crushed ice and churn
- Add splash of soda and top with crushed ice
- Garnish with a fresh mint sprig and the last lime wedge
Alcohol content: 14.8g per serve