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Recipes

CAPTAIN & GINGER

Category
Rum
Drink / Cocktail
Classic Cocktails

Captain Morgan Original Spiced Gold, a splash of spicy Ginger Ale, and a slice of lime to cut through the gingery heat.

Recipe

  • 50ml Captain Morgan Original Spiced Gold
  • 150ml ginger ale
  • 1 wedge of lime to garnish

Preparation

  1. Fill a glass with ice.
  2. Add 50ml of Captain Morgan Original Spiced Gold.
  3. Fill the glass to the top with ginger ale. 
  4. Squeeze in a wedge of lime to cut through the ginger!

Alcohol Content: 16g per serve