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Recipes

Don Old Fashioned

A hint of agave syrup sweetness and dilution from the stirred ice knocks back the Añejo warmth while opening and releasing mandarin, honey, vanilla flavours.

Recipe

  • 50ml Don Julio Añejo
  • 7.5ml Agave Syrup
  • 2 Dashes Grapefruit Bitters
  • Garnish: Grapefruit Rosset
  • Glass: Rocks Glass

Preparation

  1. Add all ingredients to a rocks glass
  2. Add ice
  3. Stir with devotion for 15-20 seconds
  4. Garnish with a Grapefruit Twist

Alcohol content: 14.5g per serve