A wonderful winter tini! Smirnoff Vanilla chilled with Stirrings Ginger Liqueur and apple juice. Served straight up with a brown sugar rim...perfect for sipping by a crackling fire!
RECIPE
- 50 ml Smirnoff Vanilla
- 15 ml Stirrings Ginger Flavored Liqueur
- 70 ml Apple juice
PREPARATION:
- Combine all the ingredients in a shaker with ice
- Shake well
- Strain into a well chilled martini glass rimmed with cinnamon or brown sugar
- Garnish with a lemon slice.
Alcohol content: 13.8g per serve