Haig Ginger Apple

A simple combination that brings out the fruitiness and gentle spice of Haig Club Whisky.

Haig Clubman

Ingredients

  • 50ml

    Haig Club Whisky

  • 35ml

    Sparkling Apple Soda

  • 6

    Dashes of Ginger bitters

  • 1

    Slice of Root Ginger (Garnish)

0 units of alcohol per serve

Equipment

  • 1

    Rocks Glass

  • 1

    Ice Scoop

  • 1

    Jigger

  • 1

    Bar Spoon

  • 1

    Tongs

Serves:
1

Method

  • Preparation
    1. Add all ingredients to an Ice-filled Rocks Glass.
    2. Stir to combine.
    3. Garnish with a Slice of Fresh Root Ginger.
  • Alcohol content

    Alcohol content

    15.8 g per serve

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