RECIPE:
- 45ml Tequila
- 15ml Orange liqueur
- 30ml fresh lime juice
PREPARATION:
- Moisten the rim of Margarita coupe or cocktail glass with citrus.
- Apply salt rim (optional).
- Measure all ingredients in jigger and add into shaker with ice.
- Shake vigorously.
- Strain into glass.
- Garnish with lime wedge and serve.
Alcohol content: 16.4g per serve