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Smirnoff Apple Collins

Season / Occasion
Spring, Summer

This twist on the classic Tom Collins recipe is made with Smirnoff Red and apple juice for extra sweetness.


  • 50ml Smirnoff No.21 Vodka
  • 15ml lemon juice
  • 85ml apple juice
  • Splash of soda or tonic
  • Apple slice/Rosemary sprigs
  • Rocks glass
  • Cubed ice


  1. Add all ingredients to a highball glass filled with cubed ice
  2. Garnish and serve.

Alcohol content: 14.8g per serve.