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Recipes

Tanqueray Malacca Martinez

Category
Gin
Season / Occasion
Summer

Tanqueray Malacca Gin plays a key role in this herbal twist on the Martinez cocktail, celebrating English and Mediterranean ingredients.

RECIPE

  • 45ml Tanqueray Malacca Gin
  • 22ml Sweet Vermouth
  • 15ml Cherry Heering or Cherry Liqueur
  • 2 dashes Orange Bitters

PREPARATION

  1. Add all ingredients to a mixing glass with ice, and stir until chilled and diluted (about 20-25 rotations)
  2. Pour neat into a chilled cocktail glass, and top with a thin, manicured lemon peel, expressing the oil 
  3. Light over the top of the glass and cocktail, before twisting and adding to the cocktail.

Alcohol content: 28g per serve.