Pucker up for this pretty little pink drink! Tanqueray London Dry Gin chilled with sugar, pomegranate juice and a splash of fresh lemon. Served straight up...a seductively sweet sipper with a nice tart tang!
RECIPE
- 50 ml Tanqueray London Dry Gin
- 25 ml Pomegranate juice
- 25 ml Simple syrup
- 25 ml Lemon juice
PREPARATION:
- Add Tanqueray London Dry Gin, simple syrup, fresh lemon juice and pomegranate juice
- Shake with ice and strain into martini glass
- Garnish with lemon peel spiral.
Alcohol content: 17g per serve