Bulleit Bourbon Old Fashioned with a hint of classic American BBQ sauce.
Recipe
- 50ml Bulleit Bourbon
- 15ml Smokey BBQ sauce
- 5ml Sugar syrup
- Orange twist
- 3 Dashes of bitters
- Dusted with smoked paprika
Preparation:
- Pour Bulleit, BBQ sauce, sugar syrup and bitters in a mixing glass
- Add cubed ice and stir 30 times
- Strain into a rocks glass filled with fresh cubed ice
- Garnish with an orange twist and dusted paprika.
Alcohol content: 15.8g per serve