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Recipes

The Highland Fling

Take a quick trip to the Highlands! Johnnie Walker Black Label Blended Scotch Whisky with sweet and dry vermouth and a dash of bitters on the rocks...get your kilt ready!

RECIPE

  • 35 ml Johnnie Walker Black Label Blended Scotch Whisky
  • 10 ml Sweet vermouth
  • 10 ml Dry vermouth
  • 1 Dash(s) bitters
  • 1 Twist lemon

PREPARATION:

  1. Add Johnnie Walker Black Label, sweet and dry vermouth and bitters
  2. Serve on the rocks
  3. Garnish with cherry and lemon twist.

Alcohol content: 13.9g per serve