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Australian Captain's Mai Tai

Captain Morgan Spiced with notes of Orange, Almond and Citrus.

Australian Captain's Mai Tai
Recipe Overview Mobile Pink Background

Serves:

1

Ingredients

30ml Captain Morgan Original Spiced Gold

15ml Orange Liqueur

15ml Orgeat Syrup

75ml Pineapple Juice

25ml Lime Juice

1 Lime Wheel (Garnish)

Equipment

1 Highball Glass

1 Ice Scoop

1 Jigger

1 Bar Spoon

1 Tongs

method

  1. Build in an Ice-filled Highball Glass.

  2. Stir gently to combine.

  3. Garnish with a Lime Wheel.

Alcohol content

Approx. 1.1 standard drinks

Interesting Facts

Mai Tai is a Polynesian-inspired cocktail that was invented in 1944 by Victor J. Bergeron, also known as 'Trader Vic.' The name Mai Tai comes from the Tahitian word 'maita’i,' which means 'good.' The original Mai Tai recipe included 17-year-old Jamaican rum, fresh lime juice, orange liqueur, orgeat syrup, and a dash of rock candy syrup. The drink quickly gained popularity and became widely associated with Tiki culture in America during the 1950s and 1960s.

History of the Drink

Mai Tai is a Polynesian-inspired cocktail that was invented in 1944 by Victor J. Bergeron, also known as 'Trader Vic.' The name Mai Tai comes from the Tahitian word 'maita’i,' which means 'good.' The original Mai Tai recipe included 17-year-old Jamaican rum, fresh lime juice, orange liqueur, orgeat syrup, and a dash of rock candy syrup. The drink quickly gained popularity and became widely associated with Tiki culture in America during the 1950s and 1960s.