Rangpur Gimlet

Tanqueray Rangpur is mixed with Lime Cordial in this fresh, zesty classic.

Rangpur Gimlet

Interesting facts

The traditional Gimlet has equal parts, gin and lime juice. Over the years, palates have demanded a more balanced flavour.

History of the drink

The drink was created by British Royal Navy surgeon Sir Thomas Gimlette in the 19th century. It was originally made with gin and lime juice, and was used as a way to prevent scurvy among sailors. The recipe eventually made its way to shore, where it became a popular cocktail, where barteners tweaked the recipe making it much more palatable


  • 50ml

    Tanqueray Rangpur Gin

  • 15ml

    Lime Cordial

  • 1

    Lime Twist (Garnish)

0 units of alcohol per serve


  • 1

    Martini Glass

  • 1

    Ice Scoop

  • 1


  • 1


  • 1

    Cocktail Shaker

  • 1

    Hawthorne Strainer

  • 1

    Fine Strainer



  • Preparation
    1. Shake all the liquid ingredients with Ice.
    2. Fine strain into a chilled Martini Glass.
    3. Garnish with a Lime Twist.
  • Alcohol content

    Alcohol content

    17.2 g per serve