
Tanqueray is mixed with Blackberry, bitter lemon and sparkling wine in this delicious Bramble twist.
RECIPE
- 1 oz. Tanqueray Gin
- 1 oz. Crème de Mure (alternatively Chambord)
- 2.5 oz. Bitter lemon
- 2.5 oz. Sparkling wine
- Lemon wedge (optional blackberry)
- Wine glass
- Cubed ice
PREPARATION
- Add all the ingredients to a large wine glass full with ice
- Stir gently to mix
- Garnish and serve.
Alcohol content: 0.6 fluid oz. per serve.