We have updated our Privacy and Cookie Notice to keep you informed where we may process your personal data. See more here or contact us for more information.

Recipes

Malted Marigold

Category
Cocktails
Seasonal Drinks
Autumn , Winter

Talisker 10 is complemented beautifully by the honey and orange notes in this fruity, rich cocktail.

RECIPE

  • 1.5 oz. Talisker 10
  • 1.5 oz. Orange juice
  • .5 oz. Lemon juice
  • .5 oz. Honey
  • 1 small egg white (or 25ml pasteurised egg white)
  • Rosemary sprig/Marigold flower
  • Rocks glass
  • Cubed ice

PREPARATION

  1. Add all ingredients to a cocktail shaker filled with ice
  2. Shake hard and strain into a rocks glass
  3. Garnish and serve.

Alcohol content: 0.6 fluid oz. per serve.