A twist on the classic Kir Royale, featuring Gordon's Sloe Gin and champagne.
- 1 oz. Gordon's Sloe
- 2.5 oz. Champagne
- 1 Raspberry to garnish
- Pour Gordon's Sloe in a chilled champagne flute
- Top up with chilled champagne
- Add a raspberry to garnish.
Alcohol content: 14.6g per serve