Bitter Lemon Cocktail

Pucker up for this tart and tangy treat! Tanqueray London Dry Gin chilled with Stirrings Lemon Drop Cocktail Mixer, Stirrings Blood Orange Bitters and wild hibiscus syrup...lip-smacking good!

Bitter Lemon Cocktail

Ingredients

  • 35ml

    Tanqueray London Dry Gin

  • 25ml

    Stirrings Lemon Drop Cocktail Mixer

  • 10ml

    Stirrings Blood Orange Bitters

  • 10ml

    Wild hibiscus syrup

  • 1

    Lemon Slice (Garnish)

0 units of alcohol per serve

Equipment

  • 1

    Martini Glass

  • 1

    Ice Scoop

  • 1

    Jigger

  • 1

    Cocktail Shaker

  • 1

    Hawthrone Strainer

  • 1

    FIne Strainer

  • 1

    Tongs

Serves:
1

Method

  • Preparation
    1. Shake all the liquid ingredients with Ice.
    2. Fine strain into a chilled Martini Glass.
    3. Garnish with a Slice of Lemon.
  • Alcohol content

    Alcohol content:

    11.9 g per serve

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