Bullhive

Enjoy Bulleit Bourbon in a shot glass with a piece of honeycomb.

Bullhive

Ingredients

  • 50ml

    Bulleit Bourbon

  • 1

    Honeycomb (Garnish)

0 units of alcohol per serve

Equipment

  • 1

    Rocks Glass

  • 1

    Ice Scoop

  • 1

    Jigger

  • 1

    Tongs

Serves:
1

Method

  • Preparation
    1. Pour Bulleit Bourbon over Ice in a Rocks Glass.
    2. Garnish with Honeycomb on the side or in the drink.
  • Alcohol content

    Alcohol content:

    18 g per serve

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