Godiva Tropic Desire

Escape to the Islands with this tropical delight! Luscious Godiva Dark Chocolate Liqueur with Smirnoff Iced Cake and Cream of Coconut and served up with a Coconut rim - a sip of paradise!

Godiva Tropic Desire

Ingredients

  • 25ml

    Godiva Dark Chocolate Liqueur

  • 25ml

    Smirnoff Iced Cake

  • 25ml

    Cream of Coconut

  • 1

    Tsp Dessicated Coconut (Garnish)

0 units of alcohol per serve

Equipment

  • 1

    Nick and Nora Glass

  • 1

    Ice Scoop

  • 1

    Jigger

  • 1

    Cocktail Shaker

  • 1

    Hawthorne Strainer

  • 1

    Fine Strainer

  • 1

    Tongs

Serves:
1

Method

  • Preparation
    1. Rim a Nick and Nora Glass with Dessicated Coconut.
    2. Shake all the liquid ingredients with Ice.
    3. Fine Strain into Coconut-rimmed Nick and Nora Glass.
  • Alcohol content

    Alcohol content:

    10g per serve