A bold and vivacious drink, the Gordon’s Premium Pink Gin and Tonic knows how to mix up the standard G&T.
Made with an assortment of red fruits with bright, punchy flavours, it serves as a great evening apertivo moment - plus it is perfectly pink.
Add an incredible twist to this cocktail by adding a dash of prosecco for a delightful spritz.
GORDON'S PREMIUM PINK GIN AND TONIC RECIPE
INGREDIENTS:
- 50ml Gordon’s Pink
- 200ml Tonic Water
- Raspberries
- Sliced Strawberry
METHOD:
- Add Gordon's Premium Pink Gin into copa glass.
- Fill the glass three-quarters of the way with ice.
- Top up with tonic.
- Garnish with wedges of strawberries and drop into glass with raspberries.
Alcohol content: 14.81g per serve.
Want a cocktail that carries the same bold and fruity flavours as your pink gin and tonic? Make a Gordon’s Ruby Cooler cocktail for a new take on Punch.