Tanqueray London Dry & Tonic with Cucumber & Mint

A perfectly balanced Tanqueray Gin, invigoratingly fresh when served with a Sprig of Mint and a Cucumber Slice.

Tanqueray London Dry & Tonic with Cucumber & Mint

Ingredients

  • 50ml

    Tanqueray London Dry Gin

  • 200ml

    Tonic Water

  • 1

    Cucumber Wheel (Garnish)

  • 1

    Mint Sprig (Garnish)

0 units of alcohol per serve

Equipment

  • 1

    Highball Glass

  • 1

    Ice Scoop

  • 1

    Jigger

  • 1

    Bar Spoon

  • 1

    Tongs

Serves:
1

Method

  • Preparation
    1. Build in an Ice-filled Highball Glass.
    2. Stir gently to combine.
    3. Garnish with a Cucumber Wheel and Mint Sprig.
  • Alcohol content

    Alcohol content

    17 g per serve

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